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CULINARY STEM: EDIBLE PETRI DISHES: Exploring Microorganisms Through STEM & Snacks - Grades K-8


Youth / Enrichment -
Winter/Spring 2026

Get ready to dive into the microscopic world of biology—one bite at a time! In this hands-on STEM class, young scientists will explore the fascinating realm of microorganisms by creating their own edible Petri dishes. We’ll simulate the shapes of bacteria using tasty ingredients and learn about the different types of microbes. Perfect for curious minds who love science, creativity, and snacks. No lab coat required—just bring your imagination and appetite!

$39 - Includes all supplies, ingredient + SNACK

Instructor: Charlene Bzdok

 January 2026 
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W26-4040

  Charlene Bzdok


Monticello Middle School : 108 (FACS Room)
Tuesday, Jan 13
6:00 - 8:00 PM

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Price: $ 39 00